This dish is a perfect blend of simplicity and flavor. Start by marinating the shrimp in a mixture of fresh lemon juice, minced garlic, olive oil, salt, and pepper.
This salad is not only quick to prepare but also packed with flavors and essential vitamins, making it an ideal choice for a weight loss diet.
This dish is not only light and healthy but also offers a satisfying texture and flavor, perfect for those on a weight loss journey.
Cook the shrimp with a bit of olive oil, lemon juice, red pepper flakes, and garlic. Serve over a bed of cooked quinoa for a wholesome and balanced meal.
Stir-fries are a great way to pack in a variety of vegetables. Quickly cook the shrimp in a hot pan with lemon juice, garlic, and a splash of soy sauce. Add in your favorite stir-fry vegetables like bell peppers, snap peas, and carrots.
For a slightly indulgent yet still healthy option, try this creamy lemon shrimp dish. Use a light cream or coconut milk as the base, and add lemon zest and juice for that tangy flavor.